Tilth Restaurant

Six Chefs, Six Dinners

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Hello, Everyone!

I wanted to give you all a heads up about a special dinner series that will feature Thierry Rautureau, Johnathan Sundstrom, Jason Wilson, Joseba Jimenez de Jimenez, Holly Smith and yours truly. From February through May, and in September and October, we will all gather at the designated restaurant to prepare a six-course dinner. It’s quite the line-up! We’re still wrapping up the details and specific dates, but I just had to share it with you because I thought you might be just as excited as I am about this. It will be a blast to all cook together in the same kitchen on six different occasions!

I will keep you all posted. But, if you want to be the first ones to make reservations for the six-course dinner that will be at the Tilth, just send me an email at mhines@tilthrestaurant.com and I’ll personally make the reservation for you. I don’t know the date quite yet, but it will be on a Monday in March at 6 p.m.

Cheers,
Maria

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