Tilth Restaurant


Monday Menu — Nash’s Organic Produce
September 5, 2008, 1:11 pm
Filed under: Events, Monday Night

HOMAGE TO LOCAL PRODUCERS
Monday, September 8, 2008
$45 prix fixe; $20 wine pairings

Nash’s Organic Produce

Sweet Carrot Soup
smoked tomato, spinach, herb oil

Frisee Salad
beef tongue, shaved fennel, lobster mushroom

Marinated Hanger Steak
picholine olive-potato puree, braised chard, rainbow carrots

Pistachio Brown Butter Cake
strawberries, huckleberry, opal basil

About Nash’s Organic Produce:

Nash’s is located in the Sequim-Dungeness Valley in Sequim. The farm is known for its organic produce, especially carrots. Nash’s grows the Nantes variety, which thrives in the cooler climate of the valley and grows well in the alluvial soil. The farm also sells pasture-raised organic chickens. Look for Nash’s Organic Produce at PCC Natural Markets as well as area Seattle farmers markets.

Sous Chef
Larkin Young

Chef-Owner
Maria Hines

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