Tilth Restaurant

Tilth Serves Brunch
August 10, 2007, 6:41 am
Filed under: Brunch

We haven’t made a big deal about it, but we do serve a great brunch on Saturdays and Sundays from 10 a.m. to 2 p.m.

Our signature brunch items include the Truffled Scrambled Eggs/$12, Mini Duck Burgers/$17, Grand Marnier French Toast/$11, and Sockeye Smoked Salmon Hash/$13. We offer a seasonal scone, which currently is blueberry buttermilk and it’s served with lemon curd and mint for $6. Since local strawberries are in season, we present them simply in cream for $6.

Stop by. We’d love to feed you.

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