February 4, 2008, 12:36 am
Filed under: Special Menus
Filed under: Special Menus
Don’t forget to make your reservations — ahem, guys! Tilth is offering a four-course prix-fixe menu for $85, exclusive of wines.
1st Course
Local Porcini Brulee
vanilla bean foam, frisee
Pacific Oyster on the Half Shell
shallot-red wine jellies
Duck Breast Prosciutto
cocoa nib vinaigrette
0 Comments
